Coconut Toast, Whistle Pigs... it all sounds delicious to me. Look at the craft and care that went into this 1950 brochure. It's beautiful and packed with all the product information you need. Thanks for sending, Adam Gibson.
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I love this post SO much. I would give a dozen ears of Balsam Farms sweetcorn to get my hands on that cookbook. I don't even want to think about what I'd give for that grill (!)
Posted by: Alice Henry Whitmore | 08/04/2015 at 09:35 PM
Thanks, Alice--it's a really nice brochure. Love the art direction.
Posted by: Jim Nolan | 08/06/2015 at 07:37 PM